Start by toasting a focaccia bun, made in-house at Mollie's in Carpinteria, lather it with a mélange of mayonnaise, lemon, and capers. Then grill a patty of ground organic turkey mixed with plump raisins and a hint of parsley, top off with melted Parmigiano cheese and a layer of caramelized onions.

THAT’S A MOLLIE MELT!

All Mollie Melts come with a side of Caesar salad, served on a focaccia bun or wrapped in lettuce.

Priced at a surprisingly reasonable $12.

"THAT'S A MOLLIE MELT!"

WHAT'S A MOLLIE MELT?